Call me a country-wide traveler as of late, but I was lucky to hit the West Coast (for the first-time ever, by the way) to explore the fine eats and drinks of Los Angeles, California.
Full stop-by-stop, bite-by-bite adventure (which was mostly tackled in 24 hours!) is available here.
LA visits included: The Standard, The Roger Room, Sweet Lady Jane, ink (Top Chef's Mike V's haunt!), Pinkberry, The Terrace Café in Venice Beach & Napa Valley Grille.
More peeks after the jump from our whirlwind WC adventure below. Also, it's important to note that next California go-around, I am not missing the cupcake ATM.
[Photos from top to bottom, beginning after text: Downtown Los Angeles, at the rooftop bar of The Standard, peeking at The Standard's Biergarten, Standard's rooftop pool, Serrano cocktail at ink., charcoal-crusted Berkshire pork with fried leek roots & mac 'n cheese at ink., at Venice Beach, and at Venice Beach's Terrace.]
